Making Sourdough

Making Sourdough.  Today, I made sourdough.  I usually make it every week or so, depending on my mood and time restraints.  There are few things I love more than the smell, taste, texture, and labor of making homemade bread.

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About Marcy

I am a mom, a wife, and right now, a stay at home mom. I like to write, I love my family, which includes our pets. I like coffee, making my own "stuff," knitting, crocheting, baking, coffee, and photography. I have a sharp tongue, I tend to say it like it is, I'm fairly pragmatic, it's part of being from Iowa I guess. I don't take a lot of guff, but I love ferociously.

Posted on April 3, 2012, in DIY, Feeding the Multitudes, Homesteading, Local Cooking, Spiritual Eating, Whole Food. Bookmark the permalink. Leave a comment.

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